by janinelidell

It’s been a long but good few weeks on the farm. Between prepping for farmer’s markets, moving pig pens, loading hay from the fields, milking goats by hand and weeding massive gardens by hoe, it’s been hard to pause. That said, there have been jumps in the lake and berries picked. And when all else fails, lunch is had with a miniature donkey named George. Lidell_2_bearmtfarm_blogdonkey3 (1 of 1)
Lidell_2_bearmtfarm_blogdonkey (1 of 1)